Rotisserie Weingrün

4 Mike Harms - 9 months ago

Wonderful and creative dishes with fantastic presentations. Good selection of wines, small but good beer selection. The bread and oil they put on your table is wonderful, and we would have eaten more of it, had they brought more. Would be nice to put together some sort of kids menu too. Quality doesn't come cheap, and all in all, it was a good restaurant experience and worth checking out.

4 Simone Harms - 9 months ago

Very upscale dining. The food was delicious and the service was very attentive as well. Two small things were a little of for me. We came with our children and they don't have kids dishes, which is fine but when we asked if the Chef could cut the chicken of the bone for our 9 year old as she has this thing about not liking meat on bone, the answer was no. Also we couldn't get additional bread. Those little things seemed a little odd for a high end place with a check for 4 of over $240 Euros.

5 Diana Nemolkin - 10 months ago

Very good rumpstake and pork belly dishes. The mashed potatos and truffle chips are excellent! Merlo wine is nice! They scan corona qr code, not like other places. Very snagy local resturant!
Good service.

5 James Smith - a month ago

Fantastic food, pork belly and mash was excellent!! Presented beautifully and tasted fantastic! Waitresses were great - attentive and very friendly, happy to help and advise for tourists!
Nice scenic spot overlooking the river and the staff all made an effort to make the meal enjoyable with their positivity. Would thoroughly recommend for anyone!!

4 Nick Gkikas - 3 months ago

It's all about the wine.

Amazing wine selection, very good spirit selection from all over Europe, and local dishes; the latter as authentic as it gets for a restaurant eight next to the river.
allegedly, meat dishes were really good, according to my company (I'm a herbivore...). Still think food is a bit pricey for quality/quantity, but the wine makes up for it...

5 Alex Andrade-Walz - 4 months ago

We booked out Rotisserie Weingrün for a private event, and had a wonderful time. The food, wine, service, and ambiance were all amazing. Lisa and the rest of the staff were delightful to work with and really went out of their way to make this a special event.

1 Bas Bogaardt - 5 months ago

The place was full and the kitchen by no means could keep up. It took forever to get food, it took forever to get drinks. The staff does work hard, to the point it makes you a bit nervous when you are just out there to relax and enjoy some food. The food itself, average at best. We didn't try the wine I guess that is probably their best feature but I will not be coming back to try it. A recommendation for the restaurant, just tell people when they get in if it takes very long so they can decide if that is what they want.