Tavern to Spreisel

Neckarstaden 66, 69117 Heidelberg, Germany
Restaurant
User Reviews

3 Rigo Garcia - 3 months ago

The main problem at this restaurant is that THEY DON’T HAVE A MENU IN ENGLISH. The servers are not very pleasant about it either. I asked if they had a platter with multiple sausages and the waiter said they did. The food was good. I just wish I knew what I was getting beforehand! It would be great if they paid a student for a-day worth of time to translate their menu. It would make all of the non-German-speaking tourists’ lives a lot more pleasant.

5 William Grimm - 9 months ago

We really enjoyed our food and drinks. Given all the covid restrictions it was difficult to eat in but the owners were patient with us.

We absolutely loved our schnitzel and fried potatoes. Such a great meal. I was also a big fan of their Keller beer. Nach ein runde bitte!

1 David Christensen - 5 months ago

I was staying at hotel hollander hof and thought it'd be a convenient choice for dessert and drinks as the location was prime, however the service was just awful. Would not reccomend if you are a tourist, it was quite apparent the waitress wanted nothing to do with our table as we were ignored several times. 1 star rating as the only thing nice was the 2 second walk back to the hotel after we managed to pay for the meal.

5 Chris Mason - 4 weeks ago

Food was great! Staff was super friendly and helpful. We have food allergies and they have a menu that tells you exactly what is in each meal. The fried potatoes are amazing. Great atmosphere in a great location in the city.

5 Liann Sherbin - 2 months ago

Excellent service and authentic dishes from the Heidelberg area. There is no English menu so you will need to ask for help if you can't read German. Highly recommend!

5 Michelle Ocana - 2 years ago

It was a year ago that I was at this tavern but I'm planning my post-covid return and wanted to make sure I hit this spot again. The tavern is very homey and comfortable. The staff (I believe an owner) was wonderful and warm. I ordered all of the unusual things on the menu. Goose fat spread on fresh bread, pork shank slow cooked on the bone with brown sauce and sauerkraut. My travel partner ordered grilled chicken and fried potatoes. It was really solid home cooking. The service was terrific. The wine was wonderful as well (picked by our service staff). I plan on going back. I would recommend anyone visiting to stop in for a bite. Great ambiance, food and service.

4 Philip Teo - a month ago

First time to Heidelberg and have a wonderful dinner at the Tarven to Spreisel

Map Location
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