Wirtshaus in der Au

5 Jed Thompson - a month ago

Recommended to us by a Munich native. Well worth a stop despite the ongoing renovations. I loved the ox steak..... really beefy. And the dumplings are absolute delicious dense gut bombs. Excellent, lederhosen wearing English speaking staff.

5 CP T - a month ago

100% recommended to visit when in Munich. Having been to Munich a number of times over the years and not managed to visit here, I got here this year and was not disappointed. During the Summer time, it is worth making sure to have a reservation due to the popularity of this restaurant. Service was excellent, the menu and quality of the meals was very good and Paulaner beer of course excellent. I was very happy to visit here and would definitely do next time in am in Munich. Thank you again!

5 James Gardiner - 7 months ago

The location is great. Nice places to sit inside as well and outside. Great food and great service.
Our waiter Benjamin was very friendly and helpful. ???? top restaurant!

3 Bulent Yusuf - 8 months ago

This place is big and roomy, with dark wood paneling and Bavarian chintz decorating the walls. Voices will resonate and echo around this space, just like any other beerhall, so be prepared to shout to make yourself heard. Staff are friendly. There's fresh Paulaner beer on tap. The roast pork is divine. Good value, expertly made. Their take on the classical kaiserscharm I didn't like so much, it tasted a little bit stodgy.

4 Carlo Lisa - a month ago

Nice Bavarian food experience. I had duck with sauerkraut and roasted potatoes. All of this with abundant and very good beer.
Sitting outside in summer is a must.

5 utkarsh jain - 5 months ago

Unique dishes with very different take on the traditional taste. Loved the dumplings and the shredded ox. Portion sizes are large and the staff is very helpful

5 Aldenora Pantoja - 8 months ago

We really love this place, wonderful own craft beer, excellent service, indescribable food and really good prices. I recommend and hope to return soon.