Theresa Grill

5 Jennifer Kinderis - 2 months ago

Excellent!
Set inside an unassuming blonde brick building I had to check I was in the right place.
Proceed through the doors to find a lovely restaurant which has indoor and outdoor seating.
We sat outside as it was a warm night and enjoyed a presentation on all the different cuts of steak on offer which was great as the names of cuts differ to some in Australia.
A good selection of wines on offer, we choose a 2006 French Wine to accompany our meal.
Excellent selection of sides that were delicious to go with the tomahawk we ordered.
Excellent wait staff, very attentive.
Would highly recommend.

5 Karim Boutros - 2 months ago

This place is a bit expensive so I decided to try other steak houses with more reasonable prices and they just don’t compare. It is definitely worth it and I always come back. Never left there dissatisfied. Food is great and staff is very friendly and supportive. I’m a fan.

5 Aleksandr Shtifanov - 2 months ago

so far this is the first choice steak place for us.
Each time we come, the meat is very good. Nice stability that is lacking at some other places.
a bit pricey though :(

1 Carter B - 2 months ago

Chair broke for no reason and wasn’t exactly looked after the way I would hope for. The most expensive steak (€125) was tough and chewy, clearly poor quality meat. Maybe order something different.

3 Tim K - a year ago

Edit 17.07.: Sadly, we were super disappointed in our next visit. Food was great but that was all. Service was overwhelmed, confused and non-existent. A dish was forgotten and not even acknowledged. The tomato bread doesn't exist anymore.
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Staff were lovely, attentive and professional. Ribeye was well prepared and very tasty, would def recommend. House bread (???? ????) and butter were amazing!

3 Eddi Alim - 2 years ago

To be honest I didn't eat meat and only tried the vegetarian dishes. They were good but didn't really satisfied me. Of course I was invited and friends all eat the fish. It's not bad but also not really amazing if you avoid meat. The service was great and very attentive.

4 Rui Ferreira - a month ago

Nice atmosphere, exceptional service. The food was the let down as the steaks were under par