Restaurant Vitello

Domagkstraße 26, 80807 München, Germany
Restaurant
User Reviews

3 Ari Nordström - 4 months ago

Questionable opening hours, and certainly not what was listed and said. The beer was fine, the club sandwich no more than OK.

1 Alvaro Silva - 4 years ago

Terrible burgers. The burger seemed to be made overnight and simply warmed up the next day. I asked if I could have mine without onions and the waiter said it’s impossible to make chances. When I got my burger the bread was warm but burger it self was cold. In the ingredients it said “with bacon“, and when I opened it to remove the onions there was literally only one small piece of bacon.

1 Gal Milman - 5 years ago

The restaurant is designed and located in our hotel.
The opening portions were medium, the bread served dry and crumbling, surprising to such a restaurant.
We were also surprised by the attitude of the staff when we turned to our waiter, claiming that one of the entrecote steak we ordered arrived dry and made despite the requested medium, the waiter would not accept our claim.
Do not recommend

5 David Lang - 3 years ago

Came from out of town and really enjoyed the food. Had a cheeseburger with fries. Great and friendly service. Highly recommend.

4 Halim Kurt - 3 years ago

Eat steak or lamb

4 Claudia - 2 years ago

(Translated by Google) We had received a Jochen Swiss candle light dinner from friends and had decided on the Vitello. At the beginning there was a champagne and bread with a BBQ dip. The first course was a corncream soup. For the main course you had three dishes to choose from, from which you could choose one. My fish was delicious, but not the Schlutzkrapfen from my friend. The dessert (lemon tart) was also good and nicely decorated. We had also ordered extra a bottle of water, which cost seven euros. We find it a bit extreme for water. In general, the evening was nice.

(Original)
Wir hatten von Freunden ein Jochen Schweizer candle light Dinner geschenkt bekommen und hatten uns für das Vitello entschieden. Am Anfang gab es einen Sekt und Brote mit einem BBQ Dipp. Der erste Gang war eine Maiscremesuppe. Für den Hauptgang hatte man drei Gerichte zur Auswahl, aus welches man sich eines aussuchen konnte. Mein Fisch war äußerst lecker, jedoch die Schlutzkrapfen von meinem Freund nicht. Die Nachspeise (Zitronentarte) war auch gut und schön dekoriert. Wir hatten außerdem extra eine Flasche Wasser bestellt, welches sieben Euro gekostet hat. Finden wir bisschen extrem für Wasser. Im allgemeinen war der Abend schön.

5 Nadia Patricia - 2 years ago

(Translated by Google) My husband gave me a candle light dinner here. A great experience was. The restaurant is just great. Very quiet, well maintained, noble. The staff courteous, but not intrusive. And the food was a dream. Everything was delicious. There was nothing to complain about. We will come here again

(Original)
Mein Mann hat mir ein Candle Light Dinner hier gegönnt. Ein tolles Erlebnis war. Das Restaurant ist einfach toll. Sehr ruhig, gepflegt, edel. Das Personal zuvorkommend, aber nicht aufdringlich. Und das Essen war ein Traum. Alles war super abgeschmeckt. Es gab nichts zu meckern. Wir werden auch hier wieder kommen

Map Location
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