3
Huyen Munch -
2 years ago
Updated review: The soup plastic package melts away because of other Styrofoam packages within 20 mins after we took the food from the restaurant to our home. My husband also receives some mild stomachache after eating this meal. Since then we haven't eaten from this restaurant yet.
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The restaurant is currently open for takeout and delivery from 30€. Food is prepared pretty fast, only 10-15 minutes and are well packaged.
???? Food in general is quite good for such a quiet area in terms of cuisine Hamm/Horn. The dish T8 is so full of umami thanks to the fermented bean sauce, which they didn't use sparing at all. The beef is so soft and smoky thanks to the wok and onion is crunchy. Um, just mouth watering. It is said to be mild spicy, but not spicy at all (according to my taste).
???? On the takeout menu there is not section "C". However we tried C9, a tofu with pork and mushroom dish in Jiachang style. It was good but a bit salty and not as mind-blowing as the T8.
???? The spicy-sour soup can be a delight for people who prefer sour taste. It is however not soucy at all. The rice is the only disappointment in this order as it is dry and seems to be scooped up from yesterday, which I totally understand in this Corona situation. However the grains themselves are also not fragrant and has no significant taste to it. They just simply act as a side kick for other stunning dishes here.
♥️ Overall: Highly recommended. I look forward to coming back here and taste their hot plate dishes.
???? Tip: in the extra menu with section C, "Doufu" is Tofu.