Freddy Schilling – Die Hamburger Manufaktur

5 Michael vd Berg - 3 months ago

Great burgers and good service! They have a-typical style burgers here which taste really good! I would recommend the one with goat cheese :). The prices are good and fair as well. Would def go here again

4 Heidi - 6 months ago

Great Burgers with vegan and gluten-free options. Unfortunately there is very little space to sit down inside and although it wasn’t to busy and we only ordered two meals they messed up our order and got the sides and sauces wrong. Would still go there again cause it’s delicious ????

5 foxawy sm - 6 months ago

Great burgers , and great sauces !! The cooking was perfect on the spot.

5 Daniele Seiffert - 5 months ago

BEST burger I had in Cologne, had been looking for it for a while and finally found it! Price is more than fair, you can taste the quality of each ingredient. Plus, staying outdoors is super nice :) super friendly staff! they were kind enough to tell us in advance that it was full and was gonna take a while, which I really appreciate (specially when u're hungry). In the end it didn't even take that long and SOOO worth the wait ;) definitely will be back.

5 ChinSeng Lee - a month ago

Excellent burger- nicely salted and grilled. Beef is flavourful nicely balanced with grilled pineapple.

A unpretentious place for a beef burger. The crew are also very friendly and serve with a smile.

5 Jeffrey A. “jam” McGuire - 4 months ago

Somehow, the best Freddy Schilling location. Great burgers, great fries. One of the few places I trust when they offer a new combination or non-traditional burger option.

5 Lukas Kondrotas - 2 years ago

Easily the best burger i have had here in Cologne, service was pleasant, quick and efficient. Fries were something else - very greasy, crunchy and satisfying - how it should be done. Burger was also well made, meat was thouroughly cooked, produce was fresh, overall an excellent experience. This place also has standing tables - not really a common thing, but it was interesting.