Modern Asia

1 nazanin ansari - 2 years ago

The quality of the noodles was a disaster. The sauce tasted better but not good enough. Overpriced menu. Just skip the place.

2 Alexandra Segal - 2 years ago

Please choose another place to eat. The workers don't use gloves, I saw the guy rub his nose, then touch the vegetables with his hands. The noodles are poorly fried (half burned), the sweet-sour sauce is literally water with a bit of orange color... Didn't taste well either. The only good thing is the relatively low price...better pay a bit more.

2 Almog Segal - 2 years ago

Burned noodles, sauce was made mostly from water, workers were touching the food after touching their nose with their bare hands. Didn't taste so good either...

5 ravindra reddy - 3 years ago

Good food

5 Lucia Pabon - 3 years ago

The soups are great

5 Martin Gerk - 4 years ago

(Translated by Google) I ate here 2 times (1x on arrival, 1x on departure). I can only say positive things about the friendliness of the staff, the freshness and quality as well as the taste. The price is also absolutely reasonable for a restaurant in the airport.

I also liked the sauces, which means that each dish can be individualized even more.

I can't really understand the negative reviews of the many other reviews. The vegetables were crunchy for me, but if you want them to crumble, you have to go to the chip shop in front of the airport. The sauces were by no means neutral in taste.

Should I ever fly to Stuttgart again, I will definitely stop here again!

(Original)
Ich habe hier 2 mal gegessen (1x bei Ankunft, 1x bei Abflug). Ich kann zur Freundlichkeit der Mitarbeiter, zur Frische und Qualität sowie zum Geschmack nur positives berichten. Auch der Preis ist für ein Lokal im Flughafen absolut noch vertretbar.

Die Saucen haben mir ebenfalls gut geschmeckt, durch diese kann das jeweilige Gericht noch mehr individualisiert werden.

Die negativen Kritiken der vielen anderen Rezensionen kann ich nicht wirklich nachvollziehen. Das Gemüse war bei mir durch aber knackig, wer zerfallend durchgekocht haben will muss an die Frittenbude vor dem Flughafen gehen. Auch die Soßen waren keinesfalls neutral im Geschmack.

Sollte ich mal wieder nach Stuttgart fliegen halte ich auf jeden Fall wieder hier an!

3 Anne Katrin - 3 years ago

(Translated by Google) The soups were very flavorful with fresh ingredients. The main courses had a lot of fresh vegetables to offer but both sauces were not convincing. Value for money for the airport ok.

(Original)
Die Suppen waren sehr gut gewürzt mit frischen Zutaten. Die Hauptgerichte hatten viel frisches Gemüse zu bieten aber beide Soßen konnten nicht überzeugen. Preisleistungsverhältnis für Flughafen ok.