Block House Nürnberg

5 Avi Uhr - 6 months ago

Excellent food, a great view to see the kitchen work and put out the dishes.
Restaurant was very full but they found us a table with a short wait.
Service was very pleasant but a bit slow.
My second visit after 3 years since last time

2 Modestas Bakanauskas - 4 months ago

Food wasn't good ,they don't even try to make it look good ,for such price's isn't worth it,skip this place and go elsewhere.!

1 Travis Yazzie - 6 months ago

I called for a reservation and they hung up on me three-time. We get here and there are so many open tables...the table was dirty when we got here and the waiterss was upset when we questioned if the table was cleaned before we were seated...why do we need a vaccination or a negative test when they do not clean the table before we are seated? This place is discussing and the potatoes are gross....there are food on the ground before we got here and left....plus there was hair in my girlfriends steak.
Absolutely disgusting was our experience...

5 Dan Belecciu - 4 months ago

Situated in the central plaza of the historical center, it has both inside and outside possibilities to serve. Good food, but I really appreciate the service: it started raining and we had an outside table and the waiter lady offered to move us inside. After the rain worsened, we took the offer. And also we could stay some time after we finished our meal inside, until the rain weakened. Overall a nice experience, against the odds, due to good service.

4 James Mayer - 3 months ago

Good steak, nice size. Very busy, staff were a bit abrupt but perhaps I was being too sensitive. All in all very good

4 Piers Chapman - 4 months ago

American food in Germany. It's great if you want a bite of American style food.

3 Steven Smith - 3 years ago

Our experience was mixed... They seemed to be short-staffed, which was reflected in the fact that we were there for 90 minutes even though they didn't seem all that busy. My steak was delicious an perfectly cooked, but my husband's was drastically overcooked. We were afraid to send it back because we weren't sure how long it might take.