4 Chien-Hung Coco Tseng - 3 years ago
The service is warm and the owners are passionate about their food. However, sauerkraut in different forms was used too much and took the spotlight of multiple dishes. The lobster bisque was very flavorful.
4 Chien-Hung Coco Tseng - 3 years ago
The service is warm and the owners are passionate about their food. However, sauerkraut in different forms was used too much and took the spotlight of multiple dishes. The lobster bisque was very flavorful.
5 Malili Curious - 4 years ago
Thank you for an amazing evening. Great food with a creative twist meets an excellent wine selection, top service and nice atmosphere without the stiffness of a star restaurant. Just perfect! Worth every penny!
4 Shan Shan Lee - 3 years ago
We booked for the wrong day but lucky for us there was table for us!!! They have English menus!! We were happy with our choices of food.
5 Kidong Justin Kim (allyouneedislove) - 3 years ago
Fabulous food at great price. Very innovative menu, great staff, and nice mood. Highly recommend.
4 Anna Kucharava - a year ago
Very special gourmet food, mix of unexpected tastes. Each course is a small masterpiece. Although portion sizes could really be a bit bigger for the money one pays!! Especially the main course, which was smaller in size than the soup course! 3 course meal with additional welcome course has not made me feel fed even though I snacked at home beforehand ;) also, there was a way too long of a pause before the main course, I presume to make guests drink more.. not good. Thus the whole dinner stretched for 3 hours. The staff was good and attentive.
5 Patrick Larvie - 4 years ago
Great food, even for a vegetarian. The service was fantastic as well. They accommodated us at the last minute. They offer a three or four course menu and a small but we'll tended selection of wines, beers and cocktails. I would gladly recommend and would go back at the earliest opportunity.
5 Marc Robichaud - 4 years ago
Flavorful, interesting, well-presented food. Great service. The pop rocks and vodka syringes bonus at the end of the meal was a contrast to the fine dining experience that preceded it, but it was none-the-less great fun.
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