5 Naz Stobe-Kirst - a year ago
Located in the Old Vogtei, in historic waterfront of Travemuende, with plenty of outdoor and indoor dining. Great food, local maritime cuisine, we had the whole flounder, one regular, the other "Finkenwerder Art" (with bacon pieces), both with side salad and generous potato salad. Both were fresh and tasty and perfectly cooked enabling easy bone removal. Plenty of beer and other alcoholic drink choices and attentive service. Desert choice was creme brulee, which spared no we expense: real vanilla cream, large glass container.
Eating out during Corona times requires the Luca App for easy check in and contact tracing. Plenty of space and all recommended safety measures are adhered to.