Grindhouse - Homemade Burgers

4 Sidhant Chopra - 11 months ago

Ordered the blue cheese burger. It is relatively reasonably priced and looked rather mundane at the very first glance but the quality of the meat was magnificent, the cheese complimented the other ingredients of the bother rather well. In all honesty, I could've don't with a other less of the burger sauces, which looked like ketchup and mayo. Emphasizing again on the meat, tremendous texture, a very very memorable meal. I had a burger of this standard probably three years ago. Very good job guys, keep it up!!!!

5 Ryan M - a month ago

Lunchtime burgers with friends. Very good quality meat, juicy and can order it to how you like it cooked (medium, well etc.).

Plenty of options to choose from and caters for all eaters, special board also has an option or two to select.

Friendly service as well and the burgers plus sides tasted very good. Give it a try!

2 marcel nagy - 3 months ago

Had a burger, fries and salad.
The burger was ordered medium and came in well done. They gave me another one that was good.
The fries were really bad. They tasted like frozen stuff from the super market.
The salad was ordered with a Vinaigrette sauce. The salad tasted like cheap cooking oil.
At least the staff was friendly and there goes two stars to grindhouse burgers.

5 Praneeth Peiris - 3 years ago

The place is very cozy and calm. The staff is very friendly and cheerful. There is a small wait around 15-20 minutes, but it's worth it. The burgers are really good and very fresh. Probably not the best burger in town, but for the price you pay, that's really good!

5 Przemek B (StOOdi) - 2 years ago

Really good burgers. Nice place, good service and they care if it's good for you and ask about that. Waiter ask about how the meat should be grilled.

Nice dessert, chocolate souffle was hot and tasty. Little small but for the price good.

So if someone wants to eat really tasty burgers in Dusseldorf this is the good place.

4 Jon Heath - 3 years ago

Cozy, hip restaurant. Friendly staff. Can get busy, so reservation is recommended. Crunchy Mozzarella Sticks were crispy and hot served with a spicy mayo. The Chévre burger was outstanding. This is the first German restaurant to actually offer a temperature other than well done for a burger. I asked for medium and got something close to medium rare, which was a good thing. Burgers, like most German restaurants, are best eaten with a knife and fork. We highly recommend this place.

4 Giannicola Fazia - a month ago

Good burger, but despite empty restaurant, we had to wait 1 hour and French fries were cold