Dr. Kosch

2 Wendy Petrik Carroll - 4 months ago

Make sure you bring CASH. Food is good- BUT- without telling us upon reservation, AFTER taking a credit card in case of a no show- they told us after the meal that they accept cash ONLY. We were six people. Fine dining. Unacceptable!!!! We just happened to have the cash. But won’t be returning because of that reason.

5 Bernd Spörl - 4 years ago

Best food in town. Every dish is an explosion of scents and tastes - we are used to finest food - here you get it at it's best. Also very good wine-pairing. Last but not least friendly, welcoming owner, who is a perfectionist and master in his profession. We are looking forward to our next visit!

3 Lorant Muth - 3 years ago

The ambience is really nice, nothing snobbish about it. The service is friendly and relaxed. The wine we had was exceptional. Also no complaints about the presentation of the food.
Unfortunately the food itself was not matching the level the price tag suggests, for our taste at least. Most courses were ok, but definitely nothing what would blow us away. The deer steak, supposed to be the highlight, though cooked ok, but it was utterly tasteless (not a pinch of salt or anything really). The grainy something it was coming with was a mismatch for me.

3 Tom Bennett - 5 years ago

Didn't feel like michelin food and service wasn't amazing.

5 Wil Schneider - 3 years ago

OMG Dr.Kosch is simply the restaurant for me. Amazing attention, food just delicious and with and a fabulous presentation. Volker with an amazing explanation about the food.... If I can give more than 5 starts I will do it.... Just amazing.....

1 Karla Rodrigues - 4 years ago

The best course of our 5 course dinner was the popcorn that’s on your table when you are seated. ;-(((

4 Old Soul - 5 years ago

Small, worthy food, open kitchen, German service quality :)