5
pronins -
9 months ago
One of the best hotpot/Chinese restaurants I’ve been to outside China. I’ve ordered 2 types of broth: Spicy Sichuan (there are 3 options from mild to super-spicy, I recommend the middle or normal, which is definitely hot enough!), and the mushroom broth. For the 6 dips I got chopped garlic, chopped chili, oyster sauce, peanut sauce, chili-garlic paste and coriander. I tried their calamari (amazing!), pork belly, lamb rolls, ribeye, homemade vegan dumplings and noodles, Chinese cabbage, lotus roots and oyster mushrooms. Everything was super fresh and absolutely delicious. The presentation was outstanding and the staff very friendly and helpful. The entire restaurant was extremely clean, even the bathrooms were sparkling. It is quite pricey so, for a party of two, be prepared to pay around €80-100 after tip. Nevertheless, it is definitely worth the money, given the overall quality and service. Highly recommended.