4 Martin Prívozník - 3 years ago
Nothing extatic, but ok food (especially because of the pasta itself, which is delicious. But the sauces are mostly creamy or not very prominent - e.g. the truffle sauce could definitely be more aromatic from fresher truffles). Or could be cheaper for this kind of bistro-ish ambiente. But good for a quick bite around the corner and to sit out on a terrace. Would be nicer if they accepted cards in the 21st century too.