Sagrantino

5 Yigit Uyanik - 6 months ago

little bit expensive, trufle pasta for 20 euros portion size is small 150-180 gram
but very delicious taste.
wines are also good quality!
vorspeisen were very nice and yummy!
deserts were nice as well especially panna cotta was AMAZING !!!
i recommend this place for your special days!
great hospitality and friendly kind staff.
to sum up everything was great, thanks !

5 Lindsey Colburn - 2 months ago

Would give this place 10 stars if I could. One of the best steaks I’ve ever had and everyone at my table continuously praised their meals. Wine was incredible too. Highly recommend!!

We ended up eating here two nights in a row. I have celiac and also can’t have dairy and the staff at the restaurant was so careful and accommodating and I felt great after eating.

4 Avniel Elitzur - a month ago

By chance we arrived, and enjoyed food and wine, an Italian experience,

1 Simon Koekkoek - 5 months ago

I will never go to this place again. First of all, the waiting times are way to long for lunch. But then there's something I can't understand that seriously frustrates me.

There is not only absolutely no willingness to be creative from this Italian place. Even for just one in a party of 8 people, the staff was not willing to make an effort and make something more than plain tomato sauce and pasta OR share that they are sorry at the very least. But they didn't.

This place might be right for some people, but not for me. Outdated state of mind. Thanks for not caring.

As a tip: Subway next door to this restaurant has really great vegan options. I went there after visiting this restaurant because a tomato sauce and pasta is not a meal, that's an insult.

4 dimitri aubert - 3 months ago

The place is very well located and charming. Food is good, but to my pov the tartuffo pasta had to much oil (like too much). But at the end of the day it was delicious and the staff is super pleasant and nice

5 Катя Семёнова - 3 months ago

Best Roastbeef Argentino ever. Simply Delicious!
Highly recommended.

3 Anna-Sophie Schwendtner - a year ago

Had dinner at this restaurant and and must admit that it’s not my first choice for an Italian restaurant in Berlin.

Food ????
The olives as a starter arrived quickly but we had to wait another 10-15min for the bread as it was baked freshly. I loved the olives and the bread, tasted amazing. The burrata and the beef tartare were a bit disappointing to be honest, but decorated nicely. The truffle pasta tasted good, but we’ve had better.

Service and atmosphere ✨
We did enjoy the interior, very authentic. The staff was friendly but did not seem especially excited. Serving time was fair.

Price ????
As the restaurant is in a very central location, I expected higher prices. But in my opinion it’s a bit overpriced for the quality and taste of the food that you actually get. Especially the tartare was disappointing as the meat seemed low in quality. But I guess that’s personal taste as well.