Restaurant Dae Mon

5 Martin Sedlacky - 4 months ago

Fantastic experience. The place is just beautiful, lots of arts, great music and vibe. The staff is incredible and so is the food. The tasting menu was just perfect balance of dishes and tastes, served as in Michelin place. We liked the Japanese version of whiskey sour. Will be back.

5 Oren Betzaleli - 3 months ago

Great restaurant! Creative and even surprising dishes. We took the set menu and it was really good. Also the place is designed very nicely (although a bit dark), and the service was really friendly and professional.
We enjoyed a lot.

5 Patrick Hellberg - a year ago

We were very satisfied and will come back. The atmosphere is relaxed and casual, the food is really great and the wines are well selected. Also suitable for older kids as they have a-la-carte, too.

5 Chonky Foodies - a year ago

It was a great experience and the food was really good. Everything was cooked to perfection, service was great and restaurant itself was astonishing. You can tell the people behind it are aiming for a Michelin star.

However, having been to Michelin starred restaurants, I am afraid, there are minor details that might cost them the star.

1. The bao bun before the main course was too dense. Felt like the dough was overworked.

2. The pork belly tortellini were a good idea, but again, the dough was slightly too thick, leading to a denser bite.

3. The macaroons were too wet. Maybe try storing them differently

Nonetheless, it was a great experience and every dish came with a wow reaction. Wine and tea pairing were spot on.

4 sori kim - 7 months ago

Sorry for bad looking photos.
We didn’t take course menu cause its way toooooo much.
We have ordered beef tartare, octopus for appetizer. Beef tartare was soooo good. But main was soso.
I ordered sea-bass and tofu cabbage roll. Was not so nice. I would go again only for tartare but not for other dishes.
Wine recommendations was good. THe service was good. And he had a knowledge to explain me about the wine.

Don’t forget to order a beef tartare(if you like gimchi and want to try new version of tartare). this beef tartare is not a normal beef tartare that you can find in European restaurants.

5 Shailee Mody - 10 months ago

Loved the creative decor, the ambience, the staff and the 7 course menu!! A great choice for special occasions or romantic dinners!! Some of the dishes were truly artistic as well as appeased to the taste palette !!

4 Kelvin Chin - 11 months ago

A friend took me here for dinner and I came with little expectations of a fusion restaurant.

First, the deco is very Berlin. Black. And black everywhere. It worked with the neon flights and the photo-art on the walls. Cozy ambience with a dash of cool and artsy.

We had a 3 course ala-carte instead of set menu.

The beef tartare was good but just missed the mark by a little. The beef tartare on a bed of kimchi with sweet soya soya sauce on the side was a pretty but the kimchi over powered the beef. I didn’t taste much of the beef. The all grain bread was absolutely delicious.

The steak fillet was perfectly done and absolutely delicious. The sides complimented the beef very well.

The berry dessert with wasabi was nice. Nothing too special despite how it was described.

The service was impeccable by Berlin standard.