La Vucciria Cucina Siciliana Made in Palermo

5 Vlado Handziski - a month ago

Food (pizza, noodles, dessert) was very good. Nice atmosphere on the tables outside and good service. Card payment currently limited to EC. This was our second time eating here and we will be visiting again.

5 H.B. - 2 months ago

I update my review after re-visiting two years later and boost rating from 4 to 5 stars.
During our visit everything was perfect. Food was perfectly prepared and melted in a mouth. Proper though not too high for German palate level of spice. Dish with eggplant (eggplant rolls) melted in a mouth. And pasta with seafood was just perfect. By the way, all pasta was cooked to perfection point. My companion have also enjoyed his meal greately. Wine was perfect. Coffee and desserts were perfect. Price for experience was totally justified and I also find portions size good. Here you can order appetizer, main dish and dessert and you won’t leave hungry, but also won’t feel too full. It is perfect. We will return and I can totally recommend this place to everyone. Service was very friendly, they replaced my glass of wine without a question (wasp flew there) and provided perfect advice all the time. And surrounding area is a very nice neighborhood. Thank you so much every one on the service and cook team for this experience.

2 Taiki Murai - 2 years ago

An Italian restaurant owned by an Italian from Palermo. Friendly staffs from Italy as well. In general, the portion is surely too small for the Germans, a bit overpriced and the google rating 4.4 does not match the actual quality.

Good: Antipasto Lavucciria and Zuppa Don Francesco

Bad: if you love cooking Italian foods just forget
- Spaghetti Vongole (Vongole are wrongly prepared and wasted, and too many cheap peperonis and garlics that are just wrongly cooked. In other words, no flavor of Vongole.) and
- Duett Ravioli (you will eat just salt unless you wash them).

Bad: Cannolo Sicilian. The taste is so so. What annoyed me is that Cannolo Sicilian (2 Stück) for €6,50 sounds a nice deal, but in reality they make two Cannoli out of one Cannolo by cutting it in half. That was very funny.

And you will wait.

1 Lorenzo Natalini - 4 months ago

We walked and nobody from the staff of this Italian restaurant actually spoke Italian. We just bought a small bottle of water for our thirsty kid and they made us pay 3,50€ for 250ml still water. Arrivederci (never again in this place)

2 Simon Hardy-Francis - 5 years ago

We were directed to a table outside and then just as we started to sit down a more senior member of staff redirected us to an identically sized table next to it. Minus star.

Generally speaking we expect to be brought water in addition to any drinks that we order... but we had to order water. Minus star.

We found the staff to be generally unfriendly with no smiles etc. Minus star.

The food was okay to good. I had a tuna pizza which was a little on the watery side. The atmosphere was older retired people in their 50s and 60s. There is a nice outside seating area but at a certain time in the evening the sun will dazzle you and the restaurant has employee no measures to shield their guests from the setting sun.

5 Marco - 4 years ago

Walking past this place, I wasn't sure if it would be any good, but WOW amazing Italian food, would definitely recommend if you are in the area. The owner was very welcoming and warm made every effort to fulfill all our requests.

5 Pia Finck - 5 months ago

Very good service and delicious food. Sicilian/Italian vibe is authentic