4 Kathryn Meyer - 6 months ago
We found this place while looking for a quick place to have breakfast that also has gluten free options. They have a few gluten free options and a couple gf/vegan options--all labeled. I got the blueberry cheesecake (gf/vegan) and although the textures were a little strange, it tasted really good. I also got the peanut butter chocolate chip cookie which I didn't love--it was really crumbly. My partner ordered the jamon serrano sandwich (not gf) and said it was really good. I am not sure about cross contamination.