5 Dan Y - a week ago
This is a cozy little restaurant that was pleasantly surprising. There was one person in the kitchen and one behind the bar for over 20 people on a rainy Thursday! I had the lemberger red wine and the pork tenderloin with spätzle in a peppercorn sauce. (Filetspitzen vom schweinefilet in grüner-pfeffersahnesoße mit handgeschabten spätzle). The food was fantastic, the pork was tender and the peppercorn sauce provided just enough of a kick. The spätzle is advertised as hand-made and is delicious. I will definitely be coming back to try their specials! The price was very reasonable for the serving size as well.