5
Ouissal Benameur -
10 months ago
I tried Korean food for the first time in this restaurant and I was not disappointed.
We tried sweet and spicy fried chicken (Dakgangjung), it was very interesting. It was crispy, sweet and a little bit hot.
We tried also their Kimchi, it was ok but neither hot nor spicy.
We tried also spicy curry, it had a few vegetables like broccoli, cauliflower and mange-tout. The sauce itself was flavorful and slightly spicy. The dominating flavor I noticed was of cumin.
The Kimchi Mandu was delicious but I didn't like the taste of meat in it, I guess I would have loved it more if it only had Kimchi.
Overall, the food was only slightly hot/spicy, much less than Chinese food for instance. I had expected Kimchi specifically to be quite hot but it wasn't hot at all. But since I never tried Korean food before, I can't judge how authentic it was.
The restaurant was not crowded, but there aren't that many tables so I suppose it might get somewhat crowded during weekends.
I am not sure if they deliver, but they do offer takeouts.
Toilets were extremely clean, which was also a plus. They desinfect the tables once the customer leaves which is nice. The staff were all wearing masks.
There is no table service, you order choose the dishes you want from the menu and go and inform their staff yourself.