Zum Goldenen Kalb

5 Mike Gagle - 3 weeks ago

The steak looks amazing, but I'm here to recommend the cocktails. Literally some of the best cocktails I've ever had, and I've been around. The basil gin smash, specifically, is to die for. If Konstantin is making drinks, get whatever he suggests - it will all be good.

5 Michael Hutab - a week ago

Great and super friendly service combined with superb food. Fantastic dry aged steak and very tender Iberico Pork Rips were on our menu today. The evening started however with a tuna tatar and a wild caught big shrimp. The food was accompanied by a nice Spanish Rioja and Gin Basil Smashes.

4 YB - 8 months ago

Steak is good but overpriced for the quality you’re getting. Kapitales Von Rind provides better value for money in Munich. That said, the quality of the other dishes (i.e. starters, sides and even the complimentary bread) were excellent, particularly their beef tartare.

5 Jim Caravella - 3 months ago

Great service… enjoyed the team. We enjoyed picking our steak from lots of options all over EU… must try in Munich.

5 Ciaran Fleck - 5 months ago

The food was out of this world tasty and the service, although slow to start with, were incredibly attentive and informative. The recommendations they made, in particular regarding cocktails, were very well received and made our evening even better. Big praise goes to Samantha, who served us with a smile and very friendly manner not often experienced in German restaurants. Would highly recommend for a special occasion. It ticks all the boxes. Thanks a lot!

3 Sarah Hochstrasser - 5 months ago

Dry aged beef and pork ribs are very good! Stars for that.

But still: What an overpriced place! Especially for the drinks. They asked for an insanely price. We spent 250 euro there and I ordered pork ribs and just one non alcoholic drink as I’m pregnant. I think for what I ordered it must be less than 50 euro. My husband had dry aged beef( 290g maybe) and several glasses of wine. They didn’t ask for 100ml or 200ml yet they charge us for 200ml. And it certainly looked like much less than 200ml. And for ordinary wine we ordered, 28 euro per glass? And a shot of Zacapa rum, 29 euro? Anyhow it was really not special and really too pricey for what it is( service also very so so). We tried this place out of curiosity but really a bad ideas. We always go to little London and will still stick to that place in future.

5 Ezra Brown - 3 months ago

Easily on of the best steak experiences I’ve had. Dry aged in house, different international cuts, all cooked to perfection. They even converted my wife to eating her meat rarer than she ever has before. Wines were amazing, even the by the glass options totally excelled. And I have to specifically point out that our server Samantha made the night shine. Easily one of the most knowledgable and enthusiastic servers I have encountered in Germany. Bravo. A REAL 5 stars