Werneckhof by Geisel

5 Habib Al Mulla - 2 years ago

Japanese influenced European cuisine by chef Tohru. Casual ambiance and atmosphere but warm welcome and friendly staff is what inspires this place. But that’s not all. The food is creative, delicious using high ingredients with intense flavour. Not to he missed when you are in Munich.

4 Chloe - 4 years ago

I need to say, this is literally Art! Great taste of color, decorations and the service there is so fabulous, nothing will bother you while having this kind of fantastic meal. There is just a little thing: Through the description of this restaurant, we may find that many people say the food is mixed with some Asian foods style. However, as an Asian, we know very well about Asian food. I'm not sure if some of unfamiliar ideas are right. As for me, some of attempt is maybe too new.

Anyway, we had a great time there. Very nice experience.

4 Michael Salmony - 4 years ago

Incredibly friendly and competent service. Incredibly beautiful dishes. For my taste a little too much complexity/trying too hard, too many flowers and citrus (Yuzu) with everything - prefer more natural style. But amazing dinner and sake pairing with again very curious selections.

5 E S - 3 years ago

Very very good service the staffs were so friendly but at the same time not invading your privacy. The food was so delicious and the ingredients were all fresh, even for the little extra dishes. They also have a sake pairing which was interesting and delicious and provide a good alternative to the regular wine pairing.

5 Con Ruane - 3 years ago

This is definitely the most expensive restaurant I've ever eaten in. I'm a very picky eater and not a fan of Japanese food but I enjoyed what I had especially the deserts and those with me really enjoyed all of the 7 courses + about 4 extra starters or deserts. What made the experience worth the expense apart from the food, each dish a work of art in itself, was how we were treated by the very competent, open and friendly service personnel right from the moment we entered the restaurant. It was a wonderful experience.

5 Yan Tordoff - 4 years ago

I have eaten at many Michelin-starred restaurants, and this is in my top three. Going for the 5-course tasting menu, every dish has been a symphony of tastes, textures and colours. The staff are very friendly and attentive (without being in the way), and the atmosphere is cosy and relaxed. Highly recommend.

5 Toph Cox - 6 years ago

I thought it'd be a lovely night, and they blew that expectation out of the water! Incredible. Amazingly well executed food, interesting and appropriate wine pairings, and some hidden gems to top it off. Service was attentive and thoughtful, definitely above and beyond. An unbelievable night.