5
Clay Kalinoski -
a year ago
I celebrated my 60th birthday here with a group of 9 people on a Monday evening. Dinner was almost perfect for German/Austrian food. I've had duck many times but here it was tender, juicy and a crisp skin crust. Simply amazing and delicious. Even the rotkohl was among the best I've ever had. The rest of the group were extremely happy with their entrees as well. For dessert I had the 3 sorbets which, without exaggeration, were some of the best I have experienced as well.
Service was also close to perfection. Our server, Katja, was very attentive, friendly and cared about the quality of the meal and the overall experience.
Great wine list along with a variety of obstler, etc.
We did not stay at the hotel, but based on our dinner experience, would love to come back in the future and stay here.
In my opinion, this is a don't miss dining experience if you are in Munich.