Bakery Reis, pastry, coffee, Inh. Hans Majeron

5 Alex Johnson - 4 years ago

Excellent breakfast place in Solln! The server was efficient, friendly, and gracious in helping me, even with my abysmal German. The "Weisswurst Fruhstuck" (missing some accents on that), consisted of two Weisswurst (Bavarian) sausages and warm, soft pretzels, as well as some excellent Bavarian sweet mustard. The breakfast, as well as fresh squeezed orange juice and a cup of very good coffee ran 12 Euros. The atmosphere was excellent, and I will be sure to return my next time in Munich!

5 Jessie Anne Romero - 2 months ago

Freshly baked everyday????

5 Vincent Fernandez - 10 months ago

Great place. Bakery like in the old days.

5 Barry Krein - 6 years ago

One of the best fresh baked, handmade breads I've eaten in a long time.
Love it.

5 Humphrey Laubscher - 3 years ago

Great pastries and also has a small selection of gelato ice cream :)

5 Timur Bakibayev - 9 months ago

Excellent choice, good german backery

5 Dejan Djukic - 4 years ago

Good. clean, always enough staff to serve you. Nice products