5 Deming - 3 months ago
Restaurant was already full house when we visited on a Monday evening (7pm), prior reservation recommended.
Despite full house, the owner/waiter were nice to allocate seats for us after some waiting. Busy place so may take a while to get the service staff attention and get your food.
The onion soup was very tasty. Pork knuckle was crispy outside and tender inside, eat in with the pickled vegetables to lessen the fatty taste. Portion was big and reasonably priced.
Service staff were friendly and understand English. Payment in cash only.