2 Shingi - 2 months ago
I wasn’t really too keen on the meal I received. It wasn’t the nicest or up to my usual standards. I had to try balance it by adding salt and pepper which is something I never need to do at restaurants. The prices are mid-high considering what you get but I do accept that it’s an airport so the prices should be fairly higher for normal meals. There was very few pieces of chicken in the “curry” and a lot more vegetables than expected. Also the cashew nuts were difficult to eat. Very little seasoning. However the dish itself is well thought out and I enjoyed the drinks. I personally don’t think I’d visit again as it was the closest food option available. But maybe I just need to try more things on the menu…