5 Salam J M - 3 months ago
I have more than 60 or more Michelin star restaurant under my belt (forgive the pun), and I had two meals at La Grappa in 2013, and I still rave them about it. White truffle gnocchi, the shrimp/lingousteins, and the berry with 14 year old balsamic. This is the best Italian meal I ever had to date.