Restaurant Em Brass

3 Philipp W. - 4 months ago

Good food but the worst service I experienced in a long time - seems like most of the waiters know a lot of guests which they prefer to serve first.
I wasn’t asked once during the evening if I would like another drink - besides that I ordered a new glass of wine for my main dish and the guy forgot about it, the waiter who should have taken care about this, decided to smoke a cigarette instead….when they cleaned up the table they asked if everything was fine and I point it out BUT they didn’t even apologized.
Nevertheless they offer a broad range of bottled wine, also natural ones which I really enjoyed but unfortunately the service kills it for me…if you don’t care some much about service then feel free to take a seat and enjoy the delicious dishes which are definitely worth a try.

5 Lawrence - 3 months ago

Great atmosphere with good food. Recommend the Steinbutt (Turbot) and pasta dishes which are handmade egg pastas. Good and extensive selection of wines while limited beer offer with only one Helles beet available. Waiters are casual and friendly.

4 Mareike Wysocki - a month ago

I visited Em Brass the first time and gad high expectations. I was not disappointed. The atmosphere is great. Small,cozy, friendly and personal. The service was welcoming and courteous. We had different starters which were all great! I can definitely recommend the ceviche. As a main I had the octopus with risotto - it was delicious! The others had truffle pasta with meat. The pasta was not well seasoned and some salt was missing. Also the combination of truffle oil and truffles was a bit too much truffle :D therefore one star less. The meat was great. I would definitely come back to try the other mains on the card and can definitely recommend a visit.

5 Roudy Tawfiq - 2 months ago

One of the gems in Düsseldorf for dinner and wine. We went for dinner and ordered Burrata and steak with pasta. The food was super delicious and fresh. Also the staff is super nice. It's highly recommended to book a table as it gets packed. Otherwise you will wait for minutes until a table is available.

5 Michael Heuser - 3 months ago

Awesome food. The staff is very friendly. The guests are stylish and hip. You can sit ouside. Great vibe.

5 Anas amir el idrissi - a year ago

One of the best food experience I have had !
Very fine artistic touch and taste.
Good wine card too
Not very large menu, restricted to exquisite dishes only ????
A true niche for good culinary experience.

4 Amit Epstein - 6 months ago

We were walking by and spontaneously walked in. Luckily we had a table, though at first we were accepted with somewhat scepticism. I assume the service was by owner/partner, it seems like many guests were familiar with him. We're not locals, maybe he was just too tired for new guests...
We enjoyed our courses very much, shared a buffala starter which was great, and each had a main - I took an aubergine burger and enjoyed all ingredients, and my companion had the duck breast which he enjoyed too.
We sat on the improvised closed terrace, that was pleasant.