5 Riki Ross - 2 years ago
Anybody that lives in Berlin will attest to the countless falafel joints that serve the same tasteless, colourless balls of mush that aren’t even worth the chickpeas they were made from. Mo’s, in this context, is a breath of fresh air. Phenomenal falafel: crunchy on the outside, warm and soft on the inside. Great condiments and sauces to boot. I have been 15+ times now (it’s on my road...) and it’s consistently excellent. Best falafel in the city, hands down.