Myxa Berlin

5 Nastassja Hoppe - 4 months ago

Favorite Greek and best spot for fresh and healthy lunch. Traditional, vegetarian cuisine
Love their Dakos and spanakopita

3 Nina Evardone - 2 weeks ago

I thought it's going to have a plain flavor but to my surprise the spinakopita taste so good! I think the highlight that made this meal superb is the goat cheese

4 Charoula T - 5 months ago

Such a chill environment. The food is great and the service is really friendly and quick. As a Greek myself I enjoy the cuisine but I would love them to consider adding some more variety at the menu.

5 Miles McGuriman - a year ago

Great space with delicious food. Our server was kind and spoke great English + they had English on the menu (very helpful for travelers).

Highly recommend!

5 Laurén Kleist - 3 months ago

One of the only Café/Bar places I constantly feel warmth and welcoming atmosphere in, which is completely reflecting in the coffee, the food u0026 cakes! Everything made with absolute love, thank you for having created such a space u003c3

2 M Wintersweet - a week ago

Reply to the owener:

We did ask the waiter to change the wine. I also asked if the dish was what i ordered, showing it to him on the menu, and he confirmed it. I ate it anyway because i am not vegan in the first place.

I removed 2 stars because of the attitude in the reply. Its not professional to imply it's customer's fault.
___________

The service was a bit distracted, they brought the wrong wine and the 'vegan' marked dish on the menu had cheese in it. Vut the food was still good and the place itself super cozy. Would return.

5 Jeheremy Characo (jACH) - 2 years ago

I was here all day and the service was fantastic! The playlist was mostly Greek alternative music in very good taste. I love the decor and setup of the place, specially the shape of the table in the back :) . The server was so nice he even had an interest on the music the band I manage makes and played it on YT and SP @aquafabamusic :) EFGARISTO POLI!

I had breakfast and lunch! The leek salmon quiche was spectacular, the flat white with oat milk had a nice balanced acidity, the banana bread delicious, and the Mastiha and Metxa were perfect digestives. I was not so impressed with the Kiba drink, it was ok, but in my head it sounded much more exotic tasting.

On top of that they had a unique antiques exhibit and they do pretty cool events worth checking out.