Korean Food Stories

5 Irena - a month ago

The food was tasty and they have some good options - even organic ones. Also great selection of drinks (including kombucha!). Will come back :)

5 Sara Miller - 4 months ago

Very good! I love bibimbap and this was solid. Delicious with a poached egg as most places I’ve been serve sunny side up.

5 Harry Ritchie - 2 months ago

When it comes to eating in Berlin, I find myself a little overwhelmed: packed restaurants, tense customer service, and misplaced orders. I think we can all empathise with service staff -- it is a tough job.

Korean Food Stories has always been a comfortable, warm atmosphere; it's now my go-to restaurant I visit at least once a week.

The food is fantastic, and incredibly healthy. You can really taste the quality of the ingredients. There's not much more I can say, it's just damn good.

Lastly, the staff have often gone above-and-beyond; and, all with a smile.

If you're looking for a good place to eat with a welcoming atmosphere, this is it.

3 Elliott Foote - 2 months ago

Whitewashing at it finest, not sure how they’re calling this Korean cuisine. The food isn’t bad just far from authentic. I had the beef bulgogi bowl, was pulled beef, rice and cabbage, zero Korean flavours or finesse. Very confused by all the reviews praising the excellent Korean food ????????u200d♂️

5 Panagiotis Oikonomopoulos - 4 years ago

Quite honestly I never was a big fan of Korean food, but this little restaurant in my neighborhood totally changed my opinion :). Really fresh food, delicious taste and very reasonable prices. There are some tables inside and outside as well. Very clean, friendly staff, English speaking and quick food preparation. Recommended for a light healthy meal. Vegan options as well, take away, pay cash. Will go again!

4 Clinton D'silva - 5 years ago

Highly recommended joint as they serve the famous Sizzling BiBimbap and a bucketload of kimchi variations and to top it off weekly specials that just do not seem to disappoint.

I luckily was one Of The few to jump into the restaurant when it first opened up during the second quarter of 2015 and 2 years down the line it tastes the same as it did back in 2015.. The consistency is something to admire as many joints loose this a few years down the line.

The BiBimbap is The Star Of The joint and the crispy burnt rice at the bottom Of The bowl is literally to die for.
A small note: Ask for a raw sunny side up egg and not a cooked one. The raw egg eventually firms up due to the steam giving the BiBimbap an awesome creamy texture.

Menu is concise and straight forward moreover the couple running this joint pay close attention to detail and customer satisfaction.
One hell of a BiBimbap journey.
Cheers!

5 István Kroh - 2 years ago

Nice little Korean restaurant. Seating is limited but there are extra tables in a nearby shop - which is strange but it works - and some more outside. They just have a small menu, specialized for lunch. The bibimbap and the salads are delicious and good quality, the staff is nice. The prices are a bit higher than the average in the neighborhood and sometimes the meet is still cold when you get your bowl. I don't know if that's intentional or is only because of the rush, some might not like it. But it's still 5 stars.