Du Bonheur

5 Rena Smidt - 4 months ago

One of the best French bakeries around! Super authentic (you’ll know when half the people in the queue speak French), perfect pastries, tartes and macarons. Best to takeaway, you can also order for larger quantities.

5 Alem Moto - a week ago

I would venture to affirm that this little shop is among the best in Berlin. Exquisite Pastries and top notch coffee. Great staff and service they speak English and a bit of Spanish! A very welcomed perk for a untrained german speaker like me. Strongly recommended.

5 Henry Lydecker - 10 months ago

Note: I visited in 2018. This is years ago, so things may have changed. I am writing this review now because seriously the millefeuile here is out of this world. Absolutely glorious textures and tastes. The craft and skill involved really shines through. Next time I am in Berlin I will be back. Until then I will have to look back and fantasise about many layers of delicious.

5 Aya Ragaei - a year ago

You feel like you are really in Paris! All the sweets are made with love and a very good quality components. Staff was nice and the place it self is cheerful and modern. Don’t forget to try the mille-feuille with almonds. Prices is not high there! Espresso coffee is not the best there but ok. Small outside area there for the enjoying your desserts in a good time.

5 virajini palakonda - 7 months ago

The passion fruit eclair was an experience. Even thinking about it is making my mouth water. The citron tart was also very good. But the eclair......

5 Su - a year ago

Wonderful service, always great to have around and all their pastries taste just delicious. You can really see how much love and effort the team puts into this concept and even for takeaway this is a good option if you’re looking for dessert or a quick bite. I have tried many desserts in Paris as well and I can tell that Du Bonheur has a really authentic taste and flavor. Looking forward to my next visit! Thank you.

5 Chris Scarlat - 3 weeks ago

Got a small birthday cake, and it was amazing. Exactly as the guys described it. It was a violet cake with vanilla and black currant on a juicy biscuit not too sweet, not too souer. With a small caramelized violet on a side. Just perfect! As always, the guys own their work! Thank you! Yum!