Donath & Roch

4 Louise sweetlulu - 4 months ago

Simple menu but dishes with such depth of flavour. The lamb ragout was best I’ve ever had

4 Madel Mann - 4 years ago

The food was excellent. Worth the slightly cigarette ashtray smell upon entry. Small menu, excellent service, great food. We had wild boar. I only give it 4 stars because I am very sensitive to smell. My husband did not mind at all. I would go back at any rate. Food you would not cook at home.

5 Joe Kutchera - 5 years ago

Wonderful restaurant! Quiet and atmospheric with tasty food made from high-quality ingredients. We enjoyed the cucumber and tomato salad, beef bourguignon, and tomato soup. German food with touch of French/Mediterranean. Definitely worth the trip!

1 Yakira TM - a month ago

The owner is exceptionally rude.

4 Frederik - 5 years ago

Food is good, interior could be 'warmer'

5 Ljonchik Ponchik - 3 years ago

Fantastic!

5 be bltzgwttr - a year ago

(Translated by Google) That was really something special. Due to Corona maybe a little more special than usual because we had the restaurant almost to ourselves. Which is unfortunate for everyone who didn't eat there, because everything tasted really, really good.

The menu is clear and filled with starters and main courses just right. I've never eaten the starters we've had like this before and the spicy broad beans were delicious. I also found my main course, the pasta al lime, extremely good. My two companions also ate empty down to the last bite and were just as satisfied as I was.

0.2 wine is available from 7 euros. A starter from around 5. Main courses between 12 and 25. Price-performance top. Service courteous and attentive. Furniture restrained to Spartan - meant positively.

I'm not easy to impress when it comes to eating, I've succeeded here. Will definitely come back.

No star deduction, but I still have three points for improvement:

1. More vegetarian main courses, please
2. More dessert choices, please
3. During Corona, if it's not that busy, some music wouldn't be bad. :)

(Original)
Das war wirklich was Besonderes. Durch Corona ggf. noch etwas besonderer als sonst da wir das Restaurant fast für uns alleine hatten. Was bedauerlich is für alle, die da nicht essen waren, weil es hat alles wirklich sehr, sehr gut geschmeckt.

Die Karte ist übersichtlich und genau richtig gefüllt mit Vor- und Hauptspeisen. Die Vorspeisen, die wir hatten, habe ich so noch nie gegessen und die scharfen dicken Bohnen waren überragend lecker. Meine Hauptspeise, die Pasta al Limone fand ich auch extrem gut. Meine beiden Begleitungen haben ebenfalls bis auf den letzten Bissen leer gegessen und waren genauso zufrieden wie ich.

0,2 Wein gibt es ab 7 Euro. Eine Vorspeise ab etwa 5. Hauptspeisen zwischen 12 und un25. Preis-Leistung top. Service zuvorkommend und aufmerksam. Einrichtung zurückhaltend bis spartanisch - positiv gemeint.

Bin beim Essen nicht leicht zu beeindrucken, hier ist es gelungen. Werde auf jeden Fall wiederkommen.

Kein Sterneabzug aber trotzdem habe ich drei Verbesserungspunkte:

1. Bitte mehr vegetarische Hauptspeisen
2. Bitte mehr Dessert-Auswahl
3. Während Corona, wenn es nicht so voll ist, wäre etwas Musik nicht schlecht. :)