5 Tilman Benecke - 7 months ago
I first came into contact with tantuni 20 years ago in Cologne. what a dream. and now i'm very happy that after 7 years of berlin abstinence this place still exists. a great feast for the palate and everything else you need to taste anything. 5 € for the tantuni dürüm isn't exactly cheap, but it's also veal and it tastes like it came straight from planet cockaigne