4
Farisha Jabbar -
5 months ago
I went on a Saturday with my husband. We saw the open sign at 11:30AM, so we decided to walk in. You can't miss this small place (almost like a shack) because of its bright colors. We were the only ones there (of course, it was quite early). Due to fasting, we were ordering food for dinner. My husband ordered the jerk chicken, and I ordered the fish, which seemed to be a Saturday special. It looks like they have a special dish each day. They take credit card. There is space to sit indoors, but it is not an abundance of seating. We parked on the street.
Later that night, we were able to reheat our food in the oven in the to-go foil containers. The food was plentiful! This was my first time trying Jamaican food, and, I have to say, this was the most flavorful food I have had in Stuttgart. It was definitely very flavorful and a little spicy. The only issue for me was that the fish had A LOT of bones. It was not fun trying to get through the bones. The fish was mixed with okra, carrots, and onions and everything was marinated with flavor. It also came with a side of rice, plantains, and (salad?) cabbage/sliced carrots, which were ok. My husband seemed to enjoy the jerk chicken, but not sure how good it was compared to other ones he has had.
Overall, a pretty cool place with flavorful food. Was so hungry by dinner that we forgot to take pics. If I were to be in the area again, then I might stop by (depending on what's on the menu-- seafood).