3
Pit Newlip -
7 years ago
Well, what can a say.... The food is great, I've eaten here a few times and everything I've tried has been really good.
But today it was a disaster, we had a table for four at 18:30 on a Saturday night. Sat down and found it was very cold in the restaurant. Oh well nothing that a quick drink won't solve, I ordered a gin tonic and my wife a cocktail. After a while the waitress returned to inform us it's very busy they are not serving mixed drinks????? The place only sits 22 people when it's full and there are only four other adults there, who knows. All four of us order starters and main courses. Three starters arrive and we are told the fourth is out?? Not to worry the food is great. Hardly get half way through my tasty starter and the main courses arrives. We put a brave face on it and enjoy our food on a very full little table. The table is cleared and it's proudly announced that we can now order a gin tonic, yippee we'll have three, thanks. After some time a man comes to the table and asked about how to make a gin tonic, it can happen, my friend goes with him to give a hand. Unfortunately he returns with only one, the gin has run out. As an alternative we order a beer and a glass of wine. One sip of wine later at 20:00 a waitress turns up not to ask about desserts but to tell us we should leave because people are waiting for our table????
So if you like good food but don't care about the cold, very limited choice of drinks and like to eat out on Saturday nights for no longer than 90 minutes this is the place to go. Insider tip: take your own bottle of gin.