SchwabingWest

5 Maria Kiriak - a year ago

Cute garden, very friendly service, big portions of nice traditional food. Nothing to fault :)

3 tim huwer - 2 years ago

1 star minimum, one star for stone beer on tap, one star for good tasting food. I had the ribs and it was delicious.... once it finally came out. Went there and wasn't altogether too crowded. Still took an hour to have our food come out. Not really sure why, but many other people have reviewed that the kitchen takes a while. The food was great, just wasn't expecting to spend 2 hours there for dinner.

2 Lori Shontz - 2 years ago

They have changed the menu. It was always a bit small but now it is super limited. Only about 5 items to pick from and very expensive. 15-30 EUR a plate. Fries were 8 EUR. Service was fair but slow and the restaurant was fairly empty. The light over our table was out and there were no hand towels or dryer in the bathroom. Won't be going back for dinner.

5 Marta Böhle - 3 years ago

Cosy and delicious (!) brunch. Lot of space (outside and inside) so easy to come with the whole family.

3 Marie Treffler - 2 years ago

The food was really amazing! However, we had to wait over an hour for it! This was really annoying... it seemed there was a group which kept them busy, still you should be better prepared I guess... since they usually don’t come by unexpected..

1 Duygu Kaus - 3 years ago

You are asking for a coffee for your brunch and they are serving it after 40min! When you ask they say “we have only one coffee maschine” well, you know your capacity, you are overbooked every weekend. Then just buy another one. And the buffet is always empty because they dont serve enough! Never agaşn and please save your money don’t make the same mistake!

1 David - - 3 years ago

I'm writing this review without even taste the beef steak that we order MORE THAN 50 MINUTES AGO with the restaurant ALMOST EMPTY.
AVOID AT ALL COST unless you ARE NOT HUNGRY and you have PLENTY OF TIME TO WAIT...