5 Mario Fernández - 7 months ago
excellent michelin star restaurant.
The menu looked somehow a bit unassuming, so we almost skipped it. That would have been a big mistake, as the experience is totally worth it.
Very nice selection of dishes, the starters were really creative. The meat was tasty, and the sturgeon was gorgeous. What was quite special was the "Brotzeit", with some delicious bread, butter and so on.
Cozy place, good service. Definitely a recommended one.