4 Jon Schwindt - 6 months ago
I visited this past Saturday night and was really impressed with their food. I’ve had a lot of meat on this trip (obviously) so I went for the asparagus ravioli. It had a ton of shaved cheese, a great sauce, and some thinly sliced nuts plus some small greens on top. I can honestly say this is the BEST ravioli I have tasted in my life.
My waitress that night was very friendly, helped me with translation, and even chatted a bit about my trip despite them being very busy.
The only reason I subtracted 1 star was the other waitress who was the one who I met when I came in. She multiple times gave the impression that she didn’t like that she had to give me a (2 seat) table as only 1 person. They were very busy but I planned to spend plenty on my meal and was happy to wait the 15 minutes at the bar until a table was cleaned (already empty but still dirty). That was no problem but she didn’t offer me a drink and when she had to squeeze past me to move a chair she was rather… put out (small restaurant with not much space) that I was at the bar. By the way, that was my suggestion, she would have just let me leave and I requested to wait.
Overall a great experience and I’m still thinking about the ravioli. Maybe the one lady was having a bad day or doesn’t like travelers, not sure. But definitely still recommend, just be ready to wait a bit if it’s a busy time. Worth it
Oh and I really enjoyed the Tempranillo