3 TH3 TR/\V1R - a year ago
Modern European cuisine with interesting assortments in the meals. The ingredients are fresh. They also offer luxury meals with truffles or vintage beef dried in their own storage. Taste-wise I thought it was quite mild / bland though.
The interior is a modern, stylish, open concept so you can look into their kitchen and bakery. It's also nice that they have an outside rooftop patio, though it's on the same height as the surrounding roofs, not above them.Staff is friendly, service quick, prices high.
Currently the lunch menu is limited, if you want to have all options, you should go in the evenings. Reservations are recommended because the place is popular, especially for their savoury breakfasts (pancake towers).