3 Marco Macera - 2 months ago
The Pinsa is delicious, and there is a great variety of toppings. The buffalo mozzarella is very fresh and tasty. The staff is also kind and attentive.
The only downside in my opinion is Margherita's price which is too high compared to other pizzas. Let's remember that pizzerias started out as frugal places to eat. There should always be the possibility of eating the basic dish at modest prices, otherwise pizzerias will soon become an elite place and lose their popular and romantic origin.