5 Mor T - 5 months ago
Best steaks I had in Germany.
The wagyu was melting in the mouth. Super fatty and rich taste.
My partner and I shared a porterhouse steak (medium) - it was done superbly. The cut was very juicy! Nommmm!
Also had a tuna tartar for a starter. It was nice and a good refreshing dish.
The service was great. Everyone was very nice!