5 Anne-Laure Jones - 3 years ago
I really loved it! The place for a start is really nicely decorated and the service is very good. I went there twice and the food was each time seasonal, fresh and super tasty. The asparagus for example, were to die for! The menu changes often apparently, and the chef is definitely talented. The sauces were light and elaborated, the raviolis were fantastic. And honestly it's good value for money!